BREWERS GOLD

HOPS PELLETS – UNITED STATES

ALPHA ACID (%)

0
2
4
6
8
10
12
14
16
18
20

BETA ACID (%)

0
2
4
6
8
10
12
14
16
18
20

TOTAL OIL (mL/100g)

0
0.4
0.8
1.2
1.6
2.0
2.4
2.8
3.2
3.6
4.0

AROMA VALUES

SPICY
FRUITY

Typical alpha: 8.5-9.5%. Resiny and spicy bittering hop for use in a variety of beers from English ales to German styles and farmhouse ales.

Alpha Acids8 – 11%
Beta Acids4 – 6.5%
Co-Humulone40 – 48%
Total Oil1.5 – 3 mL/100g
B-Pinene0.6 – 0.9% of total oil
Myrcene45 – 60% of total oil
Linalool0.5 – 0.8% of total oil
Caryophyllene8 – 12% of total oil
Farnesene~ 1.0% of total oil
Humulene12 – 18% of total oil
Geraniol1 – 1% of total oil

BEER STYLE

English ale, Stouts, Dark ales

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