MT. HOOD
HOPS PELLETS – UNITED STATES
AROMA VALUES
Mt. Hood Hops provide the much loved honey/floral aroma found in Wheat Beers and German and American Ales. Used as an aroma hop, look to add this towards the end of your boil. The Mt. Hood Hop shares lineage with a number of other hops including Ultra, Liberty and Crystal but it owes it parentage to German Hallertauer Mittelfrüh hops.
| Alpha Acids | 4 – 6.5% |
| Beta Acids | 4.4 – 7.2% |
| Co-Humulone | 21 – 25% |
| Total Oil | 0.8 – 2 mL/100g |
| B-Pinene | 0.4 – 0.8% of total oil |
| Myrcene | 25 – 35% of total oil |
| Linalool | 0.5 – 0.9% of total oil |
| Caryophyllene | 10 – 16% of total oil |
| Farnesene | 14 – 20% of total oil |
| Humulene | 30 – 40% of total oil |
| Geraniol | 0.1 – 0.5% of total oil |
BEER STYLE
Lagers, Pilsners, Bocks, Wheat, Alt, Helles Beers
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