CHALLENGER
HOPS PELLETS – USA
AROMA VALUES
A dual purpose hop combining moderate alpha acid levels with a good kettle hop aroma. Extremely versatile; widely used for both early and late kettle hopping.
| Alpha Acids | 6.5 – 8.5% |
| Beta Acids | 4 – 4.5% |
| Co-Humulone | 20 – 25% |
| Total Oil | 1 – 1.7 mL/100g |
| Myrcene | 30 – 42% of total oil |
| Caryophyllene | 9.5 – 9.5% of total oil |
| Farnesene | ~ 1.0% of total oil |
| Humulene | 25 – 25% of total oil |
| Geraniol | 0 – 0% of total oil |
BEER STYLE
English-style ales & Lager, porter, stout, ESB, bitter
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