MILLENNIUM
HOPS PELLETS – UNITED STATES
AROMA VALUES
The Millennium Hop is a decedent of the Nugget Hop and similar to the Columbus Hop. It is normally used as a bittering hop, and typically used in ales and barley wines. Released by John I. Haas in 2000.
| Alpha Acids | 15.5 – 18.5% |
| Beta Acids | 5 – 6.5% |
| Co-Humulone | 29 – 35% |
| Total Oil | 1.5 – 3 mL/100g |
| B-Pinene | 0.4 – 0.8% of total oil |
| Myrcene | 35 – 55% of total oil |
| Linalool | 0.3 – 0.6% of total oil |
| Caryophyllene | 8 – 10% of total oil |
| Farnesene | ~ 1.0% of total oil |
| Humulene | 15 – 25% of total oil |
| Geraniol | 0.1 – 0.1% of total oil |
BEER STYLE
US-Style Pale Ales, IPAs, Double IPAs
Leave a Reply
Want to join the discussion?Feel free to contribute!